tag:blogger.com,1999:blog-2228845760080721963.post6577466557426183895..comments2009-10-04T16:58:20.628-07:00Comments on hey, I could make that: hey, I could make dinner with the spare change in my carAnniehttp://www.blogger.com/profile/11073133666645615643noreply@blogger.comBlogger6125tag:blogger.com,1999:blog-2228845760080721963.post-19875654479247013572008-10-17T19:35:00.000-07:002008-10-17T19:35:00.000-07:00cumin is my FAVORITE! i have to go easy on it whe...cumin is my FAVORITE! i have to go easy on it when i cook at pops and ganggang's though because pops hates it, too. (sometimes i sneak it in anyway...)<BR/><BR/>innesInneshttps://www.blogger.com/profile/10796133255782954679noreply@blogger.comtag:blogger.com,1999:blog-2228845760080721963.post-46061842450248870672008-10-14T12:27:00.000-07:002008-10-14T12:27:00.000-07:00I'll have to try it with some cloves. if you don't...I'll have to try it with some cloves. if you don't hate cumin though, I urge you to try it as-is. in the end you don't taste it; I think it just creates a richness, almost like a creamy or butteryness. I also think the smokiness of cumin pairs well both with the onions and the earthy lentils.Anniehttps://www.blogger.com/profile/11073133666645615643noreply@blogger.comtag:blogger.com,1999:blog-2228845760080721963.post-70534179250944025922008-10-14T08:09:00.000-07:002008-10-14T08:09:00.000-07:00I usually will only eat lentils as daal, but this ...I usually will only eat lentils as daal, but this sounds delicious. I think I will substitute cloves for cumin though. Also Brian can bring back dirt cheap fine saffron from the spice markets in Yemen if anyone wants him to get some. I think he'll go there in a few weeks.Lynnishttps://www.blogger.com/profile/08889190591596568509noreply@blogger.comtag:blogger.com,1999:blog-2228845760080721963.post-64612673073489787852008-10-14T04:40:00.000-07:002008-10-14T04:40:00.000-07:00I always add 3 cloves when I make lentil soup ever...I always add 3 cloves when I make lentil soup ever since I tasted a hint of clove in some lentil soup that I got at a restaurant once.Lonahttps://www.blogger.com/profile/11598222157268567817noreply@blogger.comtag:blogger.com,1999:blog-2228845760080721963.post-22073705715000052012008-10-13T20:59:00.000-07:002008-10-13T20:59:00.000-07:00Resourceful as ever. Just like Lona who went over...Resourceful as ever. Just like Lona who went over to the farm for yet more pears for wine and jelly.Gordonhttps://www.blogger.com/profile/15470405866705565792noreply@blogger.comtag:blogger.com,1999:blog-2228845760080721963.post-51421241627113664232008-10-13T20:06:00.000-07:002008-10-13T20:06:00.000-07:00I like it how you instruct to "heat it up your own...I like it how you instruct to "heat it up your own self." I'm glad to see my cute girl's influence on your literary person (though I think to be more exact it maybe should be owns self). I can't wait to make this and see if the kiddos will eat it!Emilyhttps://www.blogger.com/profile/04925881170161242897noreply@blogger.com